Cottage Cheese Oatmeal Pudding
Total Time: 55 mins
Preparation Time: 15 mins
Cook Time: 40 mins
Ingredients
- Servings: 4
- 2 cups cottage cheese
- 2 cups cooked oatmeal
- 2 eggs
- 1 cup milk
- 6 tablespoons sugar
- 1/2 teaspoon nutmeg
- salt
Recipe
- 1 preheat the oven to 325.
- 2 butter a 1 1/2-quart baking or souffle dish.
- 3 you can use a food processor or electric mixer; or mix briskly by hand. put the cottage cheese, oatmeal, eggs, milk, sugar, nutmeg, and salt in a processor or mixing bowl. process or mix until the mixture is smooth.
- 4 spoon into the buttered dish and bake for about 40 minutes, or until the edges are golden and set. serve hot or cold, with milk or cream.
No comments:
Post a Comment