Instant Rice Payasam

Total Time: 5 mins Cook Time: 5 mins

Ingredients

• Servings: 4
• 500 g rice pudding (1 can)
• 1000 ml milk
• 2 cardamom pods (powdered)
• 2 1/3 tablespoons sugar (to taste)

Recipe

• 1 in a saucepan mix the pudding & milk .place it on the hob & allow to simmer for 5- 10 minutes.
• 2 remove from hob, add sugar & cardamom, stir & allow to cool. it tastes best , when served chilled.