Lemon Cheesecake Bars

Total Time: 50 mins Preparation Time: 20 mins Cook Time: 30 mins

Ingredients

• 1 (18 ounce) box yellow cake mix (with pudding in the mix)
• 2 large eggs
• 1/3 cup vegetable oil
• 8 ounces cream cheese, softened
• 1/3 cup sugar
• 1 teaspoon fresh lemon juice

Recipe

• 1 preheat oven to 350°.
• 2 mix dry cake mix, 1 egg and oil until crumbly.
• 3 reserve 1 cup and pat remaining mixture into a 9 x 13 inch pan.
• 4 bake for 15 minutes.
• 5 beat cream cheese, sugar, lemon juice and 1 egg until light and smooth.
• 6 spread over baked layer and sprinkle with reserved crumb mixture.
• 7 bake for 15 minutes more.
• 8 cool completely and cut into bars.
• 9 store in refrigerator.