Pistachio Cake

Total Time: 1 hr Preparation Time: 10 mins Cook Time: 50 mins

Ingredients

• 1 package cake mix or 1 package yellow cake mix
• 3 eggs
• 1 cup oil
• 1 package instant pistachio pudding mix
• 1 cup club soda
• 1/2 cup nuts
• 1 1/2 cups cold milk
• 1 package instant pistachio pudding mix
• 1 envelope dream whip
• pistachio nut (to garnish)

Recipe

• 1 blend all cake ingredients in large bowl, beat 2 minutes at medium speed.
• 2 bake in greased, floured, 10 inch bundt pan at 350 for 50 minutes.
• 3 cool 15 minutes, remove from pan and cool.
• 4 split into two layers.
• 5 mix all frosting ingredients till thick (5 minutes).
• 6 spread 1/2 cup of frosting between layers.
• 7 frost cake with rest of frosting.
• 8 garnish with nuts.