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Tuesday, March 31, 2015

Door County Cherry Dessert

Total Time: 1 hr Preparation Time: 10 mins Cook Time: 50 mins

Ingredients

  • 4 cups tart red cherries, pitted
  • 1 -2 cup butter, melted
  • 1 yellow cake mix, with pudding
  • 1 cup pecans, chopped

Recipe

  • 1 grease a 9x13 cake pan preheat the oven to 350 degrees layer one: sprinkle the cherries into the pan.
  • 2 layer two: sprinkle the dry cake mix over the cherries.
  • 3 layer three: drizzle the melted butter evenly over the top of the cake mix.
  • 4 layer four: sprinkle the chopped pecans on top of mixture.
  • 5 bake for 50 minutes.
  • 6 serve warm with ice cream or with cool whip.

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