Mix And Match Pound Cake

Total Time: 1 hr 10 mins Preparation Time: 10 mins Cook Time: 1 hr

Ingredients

• Servings: 10
• 1 (18 ounce) cake mix (any flavor)
• 1 (3 1/2 ounce) package instant pudding mix, and pie filling mix
• 4 eggs
• 1 cup water
• 1/3 cup vegetable oil
• 1/2 cup frosting

Recipe

• 1 preheat oven to 350°f; grease a bundt, tube, or 9x13 cake pan. set aside.
• 2 add all ingredients except frosting to mixing bowl. beat well.
• 3 pour into prepared pan.
• 4 bake for 50-60 minutes.
• 5 until it passes the toothpick test.
• 6 the touch test isn't always accurate on this cake.
• 7 let rest for 10-15 minutes then invert onto cake plate.
• 8 i leave the 9x13 in the pan.
• 9 let cool.
• 10 heat frosting in microwave till pourable.
• 11 drizzle over cake and let sit until frosting is set.