Instant Vanilla Pudding From A Box Mixed W/ Stuff And Poured Ove

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

• Servings: 12
• 2 (7 1/4 ounce) bags pepperidge farm chessmen cookies
• 6 -8 bananas, sliced
• 2 cups milk
• 1 (5 ounce) box french vanilla instant pudding
• 1 (8 ounce) package cream cheese, softened
• 1 (14 ounce) can sweetened condensed milk
• 1 (12 ounce) container frozen whipped topping, thawed or 1 (12 ounce) container sweetened whipped cream

Recipe

• 1 line the bottom of a 13 by 9 by 2-inch dish with 1 bag of cookies and layer bananas on top.
• 2 in a bowl, combine the milk and pudding mix and blend well using a hand held electric mixer.
• 3 using another bowl, combine the cream cheese and condensed milk together and mix until smooth.
• 4 fold the whipped topping into the cream cheese mixture.
• 5 add the cream cheese mixture to the pudding mixture and stir until well blended.
• 6 pour the mixture over the cookies and bananas and cover with the remaining cookies.
• 7 refrigerate until ready to serve.