Melt-in-your-mouth Warm Lemon Pudding
Total Time: 1 hr
Preparation Time: 15 mins
Cook Time: 45 mins
Ingredients
- Servings: 6
- 1 cup sugar
- 1/4 cup flour
- 1/8 teaspoon salt
- 1/3 cup lemon juice
- 2 grated lemons, rind of (approx. 5 tbsp)
- 3 egg yolks
- 1 1/2 cups milk
- 2 tablespoons melted butter
- 3 egg whites
Recipe
- 1 combine sugar, flour, salt, lemon juice and grated lemon rind.
- 2 add egg yolks which have been well beaten, the milk and melted butter.
- 3 last, fold in egg whites which have also been well beaten.
- 4 put ingredients into a buttered 9" baking dish which has been set in a larger pan containing about 1" of hot water.
- 5 (both pans will go into the oven.) bake for 45 minutes at 325 degrees f.
- 6 remove baking dish at once from hot water and allow to cool before serving.
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