Instant Pudding Biscuits

Total Time: 22 mins Preparation Time: 10 mins Cook Time: 12 mins

Ingredients

• 125 g butter
• 1/4 cup sugar
• 1 (3 ounce) box instant butterscotch pudding mix or 1 (3 ounce) box vanilla instant pudding mix
• 1 1/2 cups flour
• 1 teaspoon baking powder
• 1/2 cup sultana
• 1 egg

Recipe

• 1 cream butter and sugar until light and fluffy.
• 2 add instant pudding mix to mixture and stir well.
• 3 add flour and baking powder and mix well until balls can be rolled in hand (more flour may be needed).
• 4 roll tablespoons of mixture into balls and placed on tray make in oven at 190°c for about 12 minutes or until lightly browned.