Pistachio Pudding Pie

Total Time: 2 hrs 5 mins Preparation Time: 5 mins Cook Time: 2 hrs

Ingredients

• Servings: 8
• 8 ounces instant pistachio pudding mix
• 8 ounces crushed pineapple
• 8 ounces cool whip lite
• 1 pie shell

Recipe

• 1 mix dry pudding mix with crushed pineapple.
• 2 whip in cool whip lite.
• 3 pour into baked pie shell.
• 4 refrigerate until set.