Easy Eclair Dessert

Total Time: 16 mins Preparation Time: 15 mins Cook Time: 1 min

Ingredients

• Servings: 12
• 1 1/2 cups low-fat graham crackers, crumbs
• 3 cups skim milk
• 6 ounces fat-free sugar-free vanilla pudding mix
• 12 ounces cool whip free, thawed
• 1 cup low-fat graham cracker, crumbs
• 16 ounces reduced fat milk chocolate frosting

Recipe

• 1 arrange 1 1/2 cups of the graham cracker crumbs on bottom of 13 x 9" pan.
• 2 in a mixing bowl, combine milk and vanilla pudding mixes.
• 3 beat with a wire whisk for two minutes.
• 4 gently stir in whipped topping.
• 5 spread pudding mixture over graham cracker crumbs.
• 6 place remaining graham cracker crumbs over pudding.
• 7 remove top and foil from frosting container.
• 8 microwave frosting in container on high 1 minute or until pourable.
• 9 spread evenly over cracker crumbs.
• 10 refrigerate 4 hours or overnight.