Crock-pot Chocolate Bread Pudding
Total Time: 3 hrs 5 mins
Preparation Time: 5 mins
Cook Time: 3 hrs
Ingredients
- Servings: 6
- 10 slices bread, cubed
- 1/2 cup dried cherries or 1/2 cup blueberries or 1/2 cup craisins
- 1/2 cup miniature chocolate chip
- 1 3/4 cups milk
- 1/2 cup sugar or 1/2 cup splenda sugar substitute
- 1/3 cup unsweetened cocoa
- 1/2 teaspoon almond extract or 1/2 teaspoon vanilla extract
- 4 eggs
- whipped cream or ice cream, to serve
Recipe
- 1 spray to inside of the slow cooker insert with cooking spray.
- 2 place the bread, dried fruit & choc chips in the cooker.
- 3 beat the milk, eggs, sugar, cocoa & extractuntil combined and then pour over bread mixture, pushing the bread cubes into the liquid to coat.
- 4 cover & cook on low for 2 1/2-3 hours or until set.
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