Egg Waffles 3 Or Gai Daan Jai
Total Time: 9 mins
Preparation Time: 5 mins
Cook Time: 4 mins
Ingredients
- 5 ounces flour
- 1 1/4 teaspoons baking powder
- 1 ounce cornstarch
- 1 tablespoon custard powder (if you don't have this use vanilla pudding powder or just use more cornstarch)
- 5 ounces sugar
- 5 ounces water
- 2 eggs
- 2 tablespoons evaporated milk
- 2 tablespoons oil
Recipe
- 1 sift together the first 4 ingredients;
- 2 beat the eggs and sugar.
- 3 add milk and water.
- 4 stir dry ingredients in, add oil last.
- 5 heat both sides of griddle, add batter to about 80% full.
- 6 close griddle and cook over medium heat for 2 minutes per side.
- 7 remove with fork and serve immediately.
- 8 cooking time is each egg waffle.
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