Ingredients
- Servings: 18
- 2 cups milk
- 1/2 cup sour cream
- 3 ounces vanilla instant pudding mix
- 1 cup creamy peanut butter
- 1/3 cup sugar
Recipe
- 1 combine milk, sour cream and pudding mix in medium bowl; whisk until smooth.
- 2 stir in peanut butter and sugar; mix until well blended.
- 3 serve with apple and banana slices.
- 4 store in refrigerator.
- 5 if dip becomes too thick, stir in additional milk.
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