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Wednesday, April 29, 2015

Lead Me Not Into Temptation Or Crème De Menthe Poof

Total Time: 55 mins Preparation Time: 10 mins Cook Time: 45 mins

Ingredients

  • Servings: 8
  • 1 (1/4 ounce) envelope plain knox unflavored gelatin
  • 3/4 cup water (divided use)
  • 3/4 cup sugar
  • 1/8 teaspoon salt
  • 1/4 cup fresh lemon juice
  • 1/2 cup creme de menthe (green, not clear)
  • 1 pint whipping cream

Recipe

  • 1 soften gelatin by sprinkling over 1/4 cup cold water. let stand 1 minute. add 1/2 cup boiling water and stir until gelatin is completely dissolved,.
  • 2 add sugar, salt, lemon juice, crème de menthe and stir well.
  • 3 cool in refrigerator until syrupy.
  • 4 beat the cream and fold into the syrupy mixture.
  • 5 (save a small amount of cream for top decoration.).
  • 6 turn into a soufflé dish or a pretty clear glass bowl and chill until ready to serve.
  • 7 garnish the top with fresh strawberries, raspberries, mint leaves or shaved chocolate and the reserved whipped cream.

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