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Tuesday, April 28, 2015

Peanut Butter Whoopie Pies

Total Time: 1 hr Preparation Time: 45 mins Cook Time: 15 mins

Ingredients

  • 18 ounces devil's food cake mix
  • 2 eggs
  • 4 ounces chocolate pudding
  • 1/4 cup unsweetened cocoa powder
  • 1 1/4 confectioners' sugar
  • 1 cup marshmallow creme
  • 1/2 cup butter, room temperature
  • 2 tablespoons creamy peanut butter
  • assorted candy sprinkles, as desired

Recipe

  • 1 preheat oven to 350°f coat 2 baking sheets with cooking spray.
  • 2 on medium-high speed, beat cake mix, eggs, pudding and cocoa until dough forms.
  • 3 using moistened hands or hands coated with cooking spray, divide dough into 12 equal pieces, shape into balls. arrange 3" apart on baking sheets. bake 12-15 minutes or until springy when touched. cool 2 minutes. transfer to racks. cool completely.
  • 4 meanwhile, on medium-high speed, beat sugar, fluff, butter and peanut butter until light and fluffy (2 minutes).
  • 5 spread over flat sides of 6 cookies, dividing evenly. top with remaining cookies, flat side down. roll sides in sprinkles.

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