Never Weep Whipped Cream

Total Time: 5 mins Preparation Time: 5 mins

Ingredients

• 1 pint whipping cream
• 2 tablespoons dry vanilla instant pudding mix (fold over paper envelope it comes in and keep for future use (1 box does about 3 batches of whipped)
• 1 teaspoon powdered sugar, more to taste for sweetened whipped cream
• 1/2 teaspoon vanilla extract

Recipe

• 1 whip all ingredients together until firm peaks form.
• 2 cover leftovers tightly, preferably in an air-tight plastic container.
• 3 this stays the same consistency until used.
• 4 it will keep for a week in the fridge without deflating.