Oh, So Decadent Pudding!

Total Time: 2 hrs Preparation Time: 1 hr Cook Time: 1 hr

Ingredients

• Servings: 6
• 2 cups whole milk
• 2 cups sugar (or 1 cup splenda, 1 cup sugar)
• 2 eggs, beaten
• 1 cup shelled pistachios
• 1/2 cup cleaned sliced strawberry
• 3 tablespoons plain yogurt
• 1 tablespoon pure vanilla extract
• 1 tablespoon tahini
• 1 cup bittersweet chocolate, chopped

Recipe

• 1 in a large saucepan, heat gently and stir constantly milk, sugar, eggs, and pistachios.
• 2 after 1/2 hour, when it starts to thicken, add strawberries. if you turn down the heat, you can stop stirring constantly, but still stir once in a while.
• 3 add yogurt, vanilla, and tahini. stir some more.
• 4 when it looks about the right consistency, add the chocolate, stirring briskly.
• 5 remove from the heat.
• 6 put in individual serving cups and refrigerate until ready to serve.
• 7 if you can't wait that long, it is good right from the pot.