Ohana Bread Pudding With Bananas Foster Sauce

Total Time: 30 mins Preparation Time: 30 mins

Ingredients

• Servings: 4
• 5 eggs
• 3 cups whole milk
• 1/2 teaspoon salt
• 1/2 teaspoon nutmeg
• 1 1/2 cups sugar
• 8 cups french bread
• 4 ounces sugar
• 4 ounces brown sugar
• 4 ounces corn syrup
• 4 ounces unsalted butter
• 1 cup heavy cream
• 1 teaspoon vanilla extract
• 1 cup spiced rum
• 1 cup banana (sliced)

Recipe

• 1 i am not sure of the directions, the post on disney's all ears website was taken down (they replaced it with cheesecake)and i only wrote down the ingredients for shopping. but if anyone knows them please post them!
• 2 here they are:.
• 3 to make the bread pudding:.
• 4 preheat oven to 350 degrees f. grease large baking dish with butter.
• 5 in large bowl, whisk eggs, milk, salt, sugar, cinnamon, and nutmeg.
• 6 cut bread in 1/2-inch cubes. add bread, pineapple, coconut, and raisins (if desired) to egg-and-milk mixture. add bread custard mixture to the greased baking dish.
• 7 bake 1 hour and 10 minutes. remove from oven. let stand 5 minutes.
• 8 meanwhile, make the banana fosters sauce:.
• 9 in a saucepan, combine dark brown sugar, corn syrup, butter, and half of the heavy cream. using high heat; bring to a rolling boil. allow mixture to boil 10 minutes.
• 10 add remaining heavy cream. let it boil additional minute.
• 11 now add the rum and vanilla extract. carefully flambe pan using a long stemmed lighter. let boil until the flame goes out. reduce to a simmer and stir with a high heat spatula.
• 12 peel and slice bananas; add them to the caramel sauce. remove the caramel from the heat and set aside.
• 13 to serve:.
• 14 place scoop of ice cream on top of each portion of bread pudding. top with bananas foster sauce.
• 15 recipe note:.
• 16 make the sauce as bread pudding is baking to have both hot and ready to serve at the same time.
• 17 makes 6-8 servings.
• 18 from: disney's polynesian resort.