Light 'n Easy Ice Cream Dessert
Total Time: 15 mins
Preparation Time: 10 mins
Cook Time: 5 mins
Ingredients
- 1 cup graham cracker
- 1 cup soda cracker
- 3 tablespoons sugar
- 1/4 cup butter, melted
- 2 (3 1/2 ounce) packages instant vanilla pudding
- 2 cups milk
- 1 quart ice cream, softened (mint is very tasty)
- 1 (8 ounce) container whipped cream
- 3 heath candy bars, crushed
Recipe
- 1 crush both types of crackers together.
- 2 combine with sugar and butter.
- 3 press into 9 x 13 inch baking dish.
- 4 bake for 5 minutes at 350 degree f.
- 5 blend together pudding and milk.
- 6 stir in ice cream.
- 7 pour over crust.
- 8 refrigerate or freeze.
- 9 before serving spread with thin layer of whipped cream or cool whip.
- 10 top with crushed heath bars.
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