Diabetic Butterscotch Chocolate Fudge Pie

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

• 3 1/2 ounces sugar-free butterscotch pudding (small box)
• 3 1/2 ounces sugar-free chocolate pudding
• 1 small reduced fat graham cracker crust
• 2/3 cup dream whip topping mix
• 2/3 cup dream whip topping mix
• 1 1/4 cups water
• 1 1/4 cups water
• 1/2 cup cool whip
• 2 tablespoons pecans, chopped
• 1/4 cup mini chocolate chip

Recipe

• 1 1.) whisk chocolate pudding powder (dry) with 2/3 cup non-fat whipping powder and 1 1/4 cup water.
• 2 2.) spread over crust.
• 3 3.) whisk butterscotch pudding powder with 2/3 cup non-fat whipping powder and 1 1/4 cup water - in same bowl as chocolate.
• 4 4.) spread over chocolate.
• 5 5.) put in fridge to set.
• 6 6.) 1/2 cup cool whip over top.
• 7 7.) sprinkle pecans and mini chocolate chips.