Ingredients
- Servings: 4
- 5 cups flour
- 5 cups water
- 3 cups sugar
- 10 cups chokecherries
Recipe
- 1 lightly wash chokecherries
- 2 put lightly washed chokecherries in a pot & boil them
- 3 now mash them
- 4 add sugar to taste
- 5 add as much flour to make a slightly runny pudding.
No comments:
Post a Comment