No-bake Cheesecake - Sugar Free
Total Time: 15 mins
Preparation Time: 15 mins
Ingredients
- Servings: 12
- 1 cup water
- 1 ounce knox unflavored gelatin (1 envelope)
- 16 ounces cream cheese, softened
- 3/4 cup splenda granular (sugar substitute spoonable artificial sweetener)
- 1 teaspoon vanilla extract
- 1/4 teaspoon salt
- 2 tablespoons sugar-free pudding mix (any flavor)
Recipe
- 1 in glass cup, sprinkle gelatin over cold water; let stand for 2 minutes.
- 2 microwave on high until hot.; stir thoroughly, then let stand until completely dissolved.
- 3 add cream cheese cubes and stir until softened. blend well with mixer. add splenda, vanilla, salt and pudding mix.
- 4 pour into 12 paper lined muffin tins. chill about 2 hours or until firm.
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