Luscious Vanilla Bread Pudding

Total Time: 1 hr 30 mins Preparation Time: 15 mins Cook Time: 1 hr 15 mins

Ingredients

• Servings: 5
• 2 cups diced day-old bread
• 2 eggs
• 3 cups milk
• 1/2 cup sugar
• 1/8 teaspoon salt
• 1 teaspoon vanilla
• 1/2 cup raisins
• nutmeg

Recipe

• 1 combine slightly beaten eggs, milk, sugar, salt, vanilla and raisins.
• 2 add bread cubes and stir.
• 3 pour into greased 1-1/2 quart casserole, sprinkle with nutmeg; place in pan of hot water and bake in a moderate oven, 350 f., for 50 minutes.
• 4 note: i had to bake mine for a good deal longer, more like 75 minutes. bake until knife inserted in center comes out reasonably clean, and pudding is puffed up a bit.