Creamy Rice Pudding
Total Time: 55 mins
Preparation Time: 5 mins
Cook Time: 50 mins
Ingredients
- Servings: 4
- 1 liter 2% milk
- 1/2 cup short-grain rice, i use arborio
- 1 cinnamon stick
- 4 slices lemon peel, yellow part only
- 1/3 cup caster sugar
- 1/2 cup light cream
Recipe
- 1 in a large saucepan bring milk to the boil.
- 2 add rice, cinnamon stick, lemon peel, sugar. lower the heat and let it gently simmer for 30min.
- 3 stir once in a while.
- 4 add light cream and keep cooking for 20min.
- 5 spoon into 4 bowls or glasses. cover with plastic wrap, refrigerate.
No comments:
Post a Comment