Low-fat Easy Orange Parfaits

Total Time: 20 mins Preparation Time: 20 mins

Ingredients

• Servings: 6
• 1 (3 1/2 ounce) package cook-and-serve vanilla pudding mix
• 1 3/4 cups orange juice
• 1 (8 ounce) carton low-fat vanilla yogurt or 1 (8 ounce) carton low-fat pineapple yogurt
• 3/4 cup coarsely crushed gingersnaps or 3/4 cup chocolate wafer cookie (about 10)
• orange rind, curls or orange wedge (optional)
• fresh mint sprig (optional)

Recipe

• 1 prepare pudding mix according to package directions, except use the 1 3/4 cups orange juice instead of milk.
• 2 transfer pudding to a bowl.
• 3 cover surface with plastic wrap.
• 4 chill thoroughly.
• 5 before serving, fold yogurt into pudding.
• 6 divide one-third of the pudding mixture among 6 glasses.
• 7 sprinkle with half of the crushed cookies.
• 8 repeat pudding and cookie layers.
• 9 top with remaining pudding mixture.
• 10 if desired, garnish with orange peel curls or wedges and mint.