Peaches And Cream Cake From Scratch

Total Time: 55 mins Preparation Time: 20 mins Cook Time: 35 mins

Ingredients

• Servings: 24
• 1 1/2 cups flour
• 2 teaspoons baking powder
• 1 teaspoon salt
• 2 (4 ounce) packages vanilla pudding mix (cook type)
• 2 eggs
• 1 cup milk
• 29 ounces sweetened sliced peaches (save juice)
• 2 (8 ounce) packages cream cheese
• 3/4 cup sugar
• 2 tablespoons sugar
• 1 teaspoon cinnamon

Recipe

• 1 beat flour, baking powder, salt, pudding, eggs and milk for 2 minutes. pour into greased 13 x 9 pan. drain peaches, but save 6 tablespoons juice. arrange peaches on top of batter. beat cream cheese, sugar and 6 tablespoons peach juice for 2 minutes. spoon on top of peaches. sprinkle with sugar and cinnamon mixture.
• 2 temp 350 degrees. bake time 35 minutes.