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Friday, May 29, 2015

Ice Cream Sandwich Torte

Total Time: 30 mins Preparation Time: 30 mins

Ingredients

  • Servings: 6
  • 10 oreo cookies, coarsley chopped (about 1 cup)
  • 1/2 cup milk
  • 1 -4 ounce chocolate flavor instant pudding and pie filling mix
  • 1 -12 ounce frozen whipped topping, thawed and divided
  • 12 ounces ice cream sandwiches, frozen, unwrapped and divided
  • 2 tablespoons semisweet chocolate morsels, grated or 2 tablespoons multi-colored candy sprinkles

Recipe

  • 1 combine milk and pudding mix, whisk until smooth and beginning to thicken. fold in half of the whipped topping; set aside.
  • 2 quickly, arranges six of the ice cream sandwiches side by side on a large platter.
  • 3 spread the filling evenly over the sandwiches, then place remaining sandwiches on top - creating a rectangular "torte" shape. smooth the sides.
  • 4 spread remaining whipped topping over the top and the sides of the torte.
  • 5 grate the chocolate morsels over everything.
  • 6 freeze until firm, but not hard (so that it can be cut). if freezing it over night, remove about 30-45 minutes before serving.

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