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Thursday, May 28, 2015

Old Fashioned Slow Cooker Rice Pudding

Total Time: 3 hrs 5 mins Preparation Time: 5 mins Cook Time: 3 hrs

Ingredients

  • Servings: 6
  • 3/4 cup long-grain rice
  • 3 cups milk
  • 3/4 cup granulated sugar
  • 3/4 teaspoon ground cinnamon
  • 1 pinch salt
  • 1/3 cup butter, melted
  • sweetened whipped cream

Recipe

  • 1 in a colander, rinse rice thoroughly under cold water.
  • 2 put in lightly greased slow cooker. i use a round, 3.5 to 4 qt cooker.
  • 3 add remaining ingredients, except for butter & whipped cream.
  • 4 stir to combine.
  • 5 pour butter over rice mixture.
  • 6 cover and cook on high for 2 1/2 to 3 hours, until rice has absorbed the liquid.
  • 7 when ready to serve, spoon into dessert bowls and top with sweetened whipped cream.

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