Easy Pennsylvania Dutch Cracker Pudding
Total Time: 20 mins
Preparation Time: 20 mins
Ingredients
- Servings: 6
- 4 cups milk
- 1 cup saltine crackers, crushed
- 2 eggs
- 3/4 cup sugar
- 1/2 cup shredded coconut (desicated)
- 1/2 teaspoon vanilla
Recipe
- 1 bring milk to a simmer in a medium pan (do not boil).
- 2 mix crackers, sugar and coconut in a medium bowl.
- 3 stir cracker mixture into milk in the pan.
- 4 beat eggs in the medium bowl you just emptied.
- 5 stir a few spoonfuls of the hot pan mixture into the beaten egg.
- 6 now add egg mixture to pan and gently boil about 3 minutes, stirring constantly.
- 7 stir in vanilla.
- 8 chill and serve.
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