Marie's Blarney Stones

Total Time: 2 hrs 15 mins Preparation Time: 15 mins Cook Time: 2 hrs

Ingredients

• 1 cup butter, softened
• 3/4 cup brown sugar
• 1/4 cup granulated sugar
• 1 teaspoon vanilla
• 1 (3 1/2 ounce) package pistachio pudding mix
• 2 eggs
• 6 drops green food coloring
• 2 1/2 cups flour
• 1 teaspoon baking soda
• 2 cups butterscotch chips
• 1 cup pecans, finely chopped

Recipe

• 1 cream butter, sugars, vanilla and pudding mix.
• 2 add eggs and food coloring.
• 3 mix in flour and baking soda.
• 4 add butterscotch chips and chopped pecans.
• 5 chill for several hours.
• 6 roll into walnut-sized balls and place 2" apart on ungreased cookie sheet.
• 7 bake for 8 minutes at 350 degrees.
• 8 (cooking time includes chill time).