Chocolate Frozen Fudge Pops

Total Time: 3 hrs 15 mins Preparation Time: 15 mins Cook Time: 3 hrs

Ingredients

• Servings: 10
• 3/4 cup sugar
• 3 tablespoons all-purpose flour
• 3 tablespoons baking cocoa
• 4 cups milk

Recipe

• 1 i couldn't get this put in the ingredients because it didn't recognize it, but you'll need 10 popcicle molds or plastic cups and 10 popcicle sticks.
• 2 in a saucepan, combine the sugar, flour and cocoa.
• 3 gradually stir in milk until smooth.
• 4 bring to a boil over medium heat; cook and stir for 2 minutes or until thickend.
• 5 cool slightly.
• 6 pour 1/4 cup into each mold or plastic cup; top with holders and insert popsicle sticks.
• 7 freeze until set.
• 8 may be frozen for up to 3 months.