Mountain Dew Salad

Total Time: 4 hrs 10 mins Preparation Time: 4 hrs Cook Time: 10 mins

Ingredients

• Servings: 8
• 1 (1 ounce) package jell-o sugar-free orange gelatin
• 1 (1 ounce) package jell-o sugar-free lemon gelatin
• 1 1/4 cups boiling water
• 2 1/2 cups diet mountain dew soda (20 oz. bottle)
• 1 cup crushed pineapple, undrained (1- 8-oz. can)
• 1 cup mandarin orange, rinsed and drained (1- 11-oz. can)
• 2 cups diced bananas (2 medium)
• 1 (1 ounce) package jell-o sugar-free instant vanilla pudding mix
• 2/3 cup carnation nonfat dry milk powder
• 1 (8 ounce) package philadelphia fat free cream cheese
• 1 cup cool whip free
• 1 teaspoon coconut extract
• 1/2 cup miniature marshmallow

Recipe

• 1 in large bowl, combine dry orange and lemon gelatins.
• 2 add boiling water.
• 3 mix well to dissolve gelatin.
• 4 stir in 1 cup diet mountain dew.
• 5 add undrained pineapple, mandarin oranges, and bananas mix well to combine.
• 6 pour mixture into an 8x8" dish.
• 7 refrigerate for at least 3 hours or until firm.
• 8 in medium bowl, combine dry pudding mix and dry milk powder.
• 9 add remaining 1 1/3 cups diet mountain dew.
• 10 mix well using a wire whisk.
• 11 evenly spread mixture over firm gelatin mixture.
• 12 refrigerate while preparing topping.
• 13 in medium bowl, stir cream cheese with spoon until soft.
• 14 add cool whip free and coconut extract.
• 15 mix gently to combine.
• 16 fold in marshmallows.
• 17 spread topping mixture evenly over pudding layer.
• 18 sprinkle coconut evenly over top.
• 19 refrigerate for at least 30 minutes.