Napoleon Creams

Total Time: 3 hrs 15 mins Preparation Time: 15 mins Cook Time: 3 hrs

Ingredients

• 1/2 cup margarine or 1/2 cup butter
• 1/4 cup cocoa
• 1/4 cup granulated sugar
• 1 teaspoon vanilla extract
• 1 egg, beaten
• 2 cups graham cracker crumbs
• 1 cup flaked sweetened coconut
• 1/2 cup margarine or 1/2 cup butter
• 2 tablespoons milk
• 3 1/2 ounces vanilla instant pudding mix
• 2 cups powdered sugar
• 1 cup semisweet chocolate morsel
• 2 tablespoons margarine or 2 tablespoons butter

Recipe

• 1 in a medium saucepan over low heat or in the microwave, combine 1/2 cup margarine or butter, cocoa, sugar and the vanilla extract.
• 2 stir until margarine melts.
• 3 add the egg.
• 4 stir until thickened, about 3 minutes.
• 5 add graham crackers and coconut, mix well.
• 6 press into a greased 9x9 pan, i use cooking spray.
• 7 cream 1/2 cup margarine, milk, pudding mix, and powdered sugar.
• 8 beat until fluffy.
• 9 spread over crust.
• 10 chill until firm.
• 11 melt semi sweet morsels and 2 tablespoons margarine.
• 12 cool slightly.
• 13 spread over pudding layer.
• 14 chill until set.
• 15 cut into small bars to serve.