Mixed Berry Parfaits
Total Time: 4 hrs 15 mins
Preparation Time: 15 mins
Cook Time: 4 hrs
Ingredients
- Servings: 5
- 1 (3 ounce) box wild strawberry gelatin
- 1 cup fresh strawberries
- 1 cup fresh blueberries
- 1 cup fresh raspberry
- 2 cups prepared vanilla pudding
Recipe
- 1 you'll need 5 (10 ounce) glass or plastic glasses.
- 2 prepare gelatin in a 2-cup glass measure as box directs.
- 3 refrigerate, occasionally stirring gently (try not to create bubbles), 30 minutes or until consistency of egg whites.
- 4 meanwhile, stem and hull 1/2 cup strawberries, cut in small pieces.
- 5 combine with 1/2 cup each blueberries and raspberries.
- 6 divide fruit mixture among glasses.
- 7 add gelatin and gently stir with a skewer to incorporate berries so some are suspended in the gelatin (don't overstir).
- 8 refrigerate 3 hours or until set.
- 9 spoon pudding on gelatin.
- 10 stem, hull, and slice remaining strawberries and mix in a bowl with remaining blueberries and raspberries; spoon over pudding.
- 11 planning tip: can be made through step 8 up to 2 days ahead.
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