Bannana Pudding
Total Time: 25 mins
Preparation Time: 10 mins
Cook Time: 15 mins
Ingredients
- Servings: 10
- 2 1/2 cups milk
- 2/3 cup sugar
- 2 tablespoons flour
- 2 egg yolks
- 1 dash vanilla extract
- 2 -3 bananas (cut up in circles)
- vanilla wafer cookie
Recipe
- 1 mix yolks and milk well.
- 2 in a seperate bowl mix flour and sugar.
- 3 put the milk and yolk mixture in a pot on the stove in medium high heat( or 4).
- 4 add flour and sugar mix into pot.
- 5 stir on stores for 15 min (dont stop).
- 6 let cool for about 5min.
- 7 add waflers and bannanas in a seperate pan(in this pan the pudding will be served).
- 8 then add pudding to pan.
- 9 decorate.
- 10 cover loosely and store in refigerator for a couple of hours.
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