Caramel Apple Bread Pudding

Total Time: 1 hr Preparation Time: 10 mins Cook Time: 50 mins

Ingredients

• 6 slices thick day old bread, cut in 1/2 inch cubes
• 1 cup hot water
• 1 cup brown sugar
• 4 eggs, slightly beaten
• 2 cups warm milk
• 1/2 cup sugar
• 1/2 teaspoon vanilla
• 1/4 teaspoon fresh grated nutmeg
• 1/8 teaspoon salt
• 1 cup finely chopped apple
• 1/3 cup finely chopped pecans

Recipe

• 1 place bread in greased 2 qt casserole. combine water and brown sugar and pour over bread. combine remaining ingredients and pour over bread.
• 2 bake at 350 degrees for 50 - 60 minutes or until knife inserted in center comes out clean. delicious served warm with a scoop of vanilla ice cream on the side.