Blastin' Banana-blueberry Pudding

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• Servings: 10
• 4 cups milk
• 4 egg yolks
• 1 1/2 cups granulated sugar
• 1/3 cup all-purpose flour
• 2 tablespoons butter
• 1 tablespoon vanilla extract
• 1 (12 ounce) box vanilla wafers
• 4 large ripe bananas, sliced
• 2 cups frozen blueberries
• 1 1/2 cups whipping cream
• 3 tablespoons powdered sugar

Recipe

• 1 whisk together first 4 ingredients in a large saucepan over medium-low heat. cook, whisking constantly, 20 minutes or until thickened. remove from heat; stir in butter and vanilla until butter melts. let stand 10 minutes.
• 2 arrange half of vanilla wafers evenly in a 13- x 9-inch baking dish; top with half of banana slices and half of blueberries. spoon half of pudding mixture evenly over fruit. repeat layers. cover and chill 4 hours.
• 3 beat whipping cream at high speed with an electric mixer until foamy; gradually add powdered sugar, beating until soft peaks form. spread evenly over chilled pudding. serve immediately.