Mango-coconut Chia Pudding
Total Time: 1 hr 10 mins
Preparation Time: 10 mins
Cook Time: 1 hr
Ingredients
- Servings: 4
- 1 (13 1/2 ounce) can light coconut milk
- 1/3 cup chai seeds
- 2 tablespoons honey
- 1 teaspoon vanilla extract
- 1 mango, peeled, pitted, and diced
- 1 cup strawberry, diced
- 1/4 cup sliced almonds
- 4 teaspoons coconut flakes
Recipe
- 1 1. in a pint-size measuring cup, combine coconut milk, chai seeds, honey, and vanilla. stir until combined, then refrigerate for 1 hour.
- 2 2. in each of four small serving glasses, layer 1/8 cup pudding mixture and 1/8 cup mango, and repeat three times. tip with a spoonful of strawberries, sliced almonds, and a sprinkle of coconut.
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