Mini Cheesecakes
Total Time: 30 mins
Preparation Time: 30 mins
Ingredients
- Servings: 12
- 2 (3 1/2 ounce) cheesecake flavor instant pudding and pie filling mix (jello brand)
- 2 3/4 cups milk (skim milk works fine)
- 0.5 (21 ounce) can cherry pie filling
- vanilla wafer
- paper baking cup
Recipe
- 1 beat pudding mix into milk with a wire whisk. chill in the refrigerator until 'set'. place 1 vanilla wafer in the bottom of each liner.
- 2 fill the liners about 2/3 full of the pudding. top with pie filling and chill.
- 3 for a change try different pie fillings according to your taste.
No comments:
Post a Comment