Lemon Poppy Seed Muffins

Total Time: 35 mins Preparation Time: 10 mins Cook Time: 25 mins

Ingredients

• 2 cups biscuit mix or 2 cups baking mix
• 1 (3 ounce) package instant lemon pudding mix
• 1/4 cup poppy seed
• 1/4 teaspoon grated lemon peel
• 2 eggs
• 1 cup milk
• 1/4 cup vegetable oil
• 3/4 cup powdered sugar
• 1 tablespoon lemon juice

Recipe

• 1 preheat oven 375. line muffin pan with paper muffin cups.
• 2 in a large bowl, combine the baking mix, pudding, poppy seeds and lemon peel.
• 3 in another bowl, combine the eggs, milk and oil; stir into dry ingredients just until moistened.
• 4 fill muffins cups about 2/3 full. bake for 20 to 25 minutes or until toothpick comes out clean.
• 5 cool in pan for 5 minutes on a wire rack then remove and continuing cooling on wire rack.
• 6 in a small bowl, combine powdered sugar and lemon juice, drizzle over muffins.