Lemon Poppy Seed Muffins
Total Time: 40 mins
Preparation Time: 15 mins
Cook Time: 25 mins
Ingredients
- Servings: 12
- 2 cups baking mix (such as bisquick)
- 3 1/2 ounces instant lemon pudding mix (1 box)
- 1/2 cup poppy seed
- 1/4 teaspoon lemon peel, grated
- 2 eggs
- 1 cup milk
- 1/4 cup oil
- 3/4 cup powdered sugar
- 1 tablespoon lemon juice
Recipe
- 1 note: powdered sugar and lemon juice are to be mixed together to glaze the muffins with after baking, this is optional.
- 2 mix the dry ingredients together. mix the wet ingredients together in a separate bowl. combine and mix just until blended.
- 3 fill muffin cups 2/3 full and bake at 375 degrees f. for 20-25 minutes.
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