Lemon Supreme Pound Cake

Total Time: 55 mins Preparation Time: 10 mins Cook Time: 45 mins

Ingredients

• Servings: 8
• 1 package lemon cake mix
• 1 (3 1/2 ounce) package instant lemon pudding (4 serving size)
• 1/2 cup vegetable oil
• 1 cup water
• 4 eggs
• 1 cup powdered sugar
• 2 tablespoons lemon juice

Recipe

• 1 blend all ingredients in a large mixer bowl, then beat at medium speed for 2 minutes.
• 2 bake in a greased and floured bundt pan at 350 degrees for about 45-55 minutes, until center springs back when touched.
• 3 cool right side up for 25 minutes, then remove from pan.
• 4 whisk glaze ingredients together and drizzle glaze over cool cake.