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Friday, February 27, 2015

Lemon Poppy Seed Muffins

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

  • Servings: 20
  • 18 1/4 ounces cake mix
  • 6 ounces lemon pudding mix
  • 2 tablespoons poppy seeds
  • 3 large eggs, lighty beaten
  • 1 1/4 cups water
  • 1/3 vegetable oil

Recipe

  • 1 in large bowl, blend together cake mix, pudding, and poppy seeds.in seperate bowl, combine eggs, water and oil until well blended.
  • 2 blend dry ingredients into wet and gently stir.
  • 3 line muffin tins with papers.fill each cup 2/3 full.
  • 4 bake in 350* oven for 20 minutes --
  • 5 or toothpick test comes out clean when inserted near the center.
  • 6 cool 5 minutes before removing from tin.
  • 7 then place on wire racks to cool completely -- .

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