Lemon-lover's Pop Cake
Total Time: 1 hr 5 mins
Preparation Time: 10 mins
Cook Time: 55 mins
Ingredients
- 1 (18 ounce) box lemon cake mix
- 1 (3 1/2 ounce) box instant lemon pudding
- 3/4 cup vegetable oil
- 4 eggs
- 1 cup lemon-lime soda pop (7-up, sprite, sierra mist, etc.)
- 3 cups powdered sugar
- 1/2 teaspoon vanilla
- 1/2 cup butter, melted
- 3 tablespoons fresh lemon juice
Recipe
- 1 combine cake mix, pudding and oil. mix in eggs, one at at a time, then add the pop. pour in greased and floured bundt pan. bake at 325*f for 55 minutes. let cook before glazing.
- 2 glaze: combine all ingredients and whisk until blended, adding drops of water to thin to desired consistency (if necessary). drizzle all over cake.
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