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Sunday, March 15, 2015

Lemon-lover's Pop Cake

Total Time: 1 hr 5 mins Preparation Time: 10 mins Cook Time: 55 mins

Ingredients

  • 1 (18 ounce) box lemon cake mix
  • 1 (3 1/2 ounce) box instant lemon pudding
  • 3/4 cup vegetable oil
  • 4 eggs
  • 1 cup lemon-lime soda pop (7-up, sprite, sierra mist, etc.)
  • 3 cups powdered sugar
  • 1/2 teaspoon vanilla
  • 1/2 cup butter, melted
  • 3 tablespoons fresh lemon juice

Recipe

  • 1 combine cake mix, pudding and oil. mix in eggs, one at at a time, then add the pop. pour in greased and floured bundt pan. bake at 325*f for 55 minutes. let cook before glazing.
  • 2 glaze: combine all ingredients and whisk until blended, adding drops of water to thin to desired consistency (if necessary). drizzle all over cake.

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