Easy Southern Bread Pudding

Total Time: 55 mins Preparation Time: 10 mins Cook Time: 45 mins

Ingredients

• Servings: 8
• 8 slices stale bread
• 4 large eggs
• 3/4 cup brown sugar (firmly packed in)
• 1 teaspoon cinnamon
• 1 cup raisins (optional)
• 1/4 cup butter
• 2 cups evaporated milk (also called 'carnation' or 'condensed' milk)
• 1 teaspoon vanilla extract

Recipe

• 1 preheat oven to 350 degrees.
• 2 melt butter (set aside).
• 3 cut the slices of bread into cubes (set aside.
• 4 beat eggs and add the brown sugar, vanilla extract, 1/2 teaspoon of cinnamon, and evaporated milk (mix well together).
• 5 lightly grease or butter aluminum pan or casserole baking dish.
• 6 put bread cubes into aluminum pan and add raisins. pour melted butter over it .
• 7 pour mixture (brown sugar, vanilla extract, 1/2 teaspoon of cinnamon,milk) over it.
• 8 sprinkle the remaining cinnamon on top of bread mixture.
• 9 place in the oven for 1 hour or until brown.