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Tuesday, April 14, 2015

Mocha Mousse Brownie Trifle

Total Time: 55 mins Preparation Time: 15 mins Cook Time: 40 mins

Ingredients

  • Servings: 8
  • 5 cups baked brownies, cubed, about 1/2 inch cubes
  • 1 (3 ounce) envelope chocolate mousse mix
  • 12 ounces whipped topping, thawed
  • 1 (12 ounce) bag english toffee bits (skor or heath bar)
  • grated chocolate, for garnish
  • chopped peanuts, for garnish (optional)
  • broken pretzel, for garnish (optional)
  • hot fudge, drizzled, for garnish (optional)

Recipe

  • 1 if baking a boxed brownie mix, prepare and bake according to directions on box, i have used toffee brownies and peanut butter brownies, cool and cube.
  • 2 place 1/2 of cubed brownies in a 2 quart serving bowl.
  • 3 prepare mousse mix according to directions.
  • 4 (mousse mix is found as a box mix in the pudding/jello section of grocer).
  • 5 spread 1/2 of this over brownie layer.
  • 6 top with 1/2 of whipped cream and sprinkle with the toffee bits.
  • 7 repeat the layers once and sprinkle with grated chocolate, chopped nuts, broken pretzels, hot fudge.
  • 8 refrigerate until serving.

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