Imullytetty Perunalaatikko -- Finnish Sweetened Potato Pudding

Total Time: 50 mins Preparation Time: 5 mins Cook Time: 45 mins

Ingredients

• Servings: 4
• 6 medium potatoes, medium-size, boiled, hot
• 4 tablespoons all-purpose flour
• 2 tablespoons granulated sugar
• 1 tablespoon salt
• 3 cups milk, warm
• 4 tablespoons margarine, melted

Recipe

• 1 preheat oven to 350 degrees f & butter a 2-quart baking dish.
• 2 slice potatoes into the prepared baking dish, layering them and sprinkling each layer with flour & suger.
• 3 whisk together the salt, warm milk & margarine & pour it over the top.
• 4 bake for 40 minutes or until golden brown, then serve.