Frozen Avocado Pudding

Total Time: 20 mins Preparation Time: 20 mins

Ingredients

• Servings: 8
• 1 (3 ounce) package cream cheese
• 3/4 cup heavy cream
• 2 tablespoons lemon juice (fresh is best)
• 1 tablespoon sugar
• 2/3 cup pineapple, crushed (canned is fine)
• 1 cup avocado, peeled and thinly sliced
• 1/4 cup dates, chopped
• 1 cup peach, peeled and thinly sliced
• 12 maraschino cherries, quartered

Recipe

• 1 cream cheese, add 1/4 cup cream gradually, stirring until smooth.
• 2 add lemon juice and sugar.
• 3 whip remaining cream until thick, but not stiff.
• 4 fold into cheese mixture.
• 5 combine with remaining ingredients.
• 6 pour into a refrigerator tray and place in freezer to freeze.