Mountain Dew Cupcakes With Frosting
Total Time: 57 mins
Preparation Time: 40 mins
Cook Time: 17 mins
Ingredients
- Servings: 24
- 1 (18 ounce) box lemon cake mix
- 1 (3 1/2 ounce) box lemon pudding mix
- 4 eggs
- 1 1/4 cups mountain dew soda
- 1/2 cup vegetable oil
- 3 -5 drops yellow food coloring
- 4 cups confectioners' sugar
- 1 cup salted butter (room temp)
- 1/8 cup mountain dew soda
- 1/2 tablespoon lemon juice
- 1/2 tablespoon lime juice
- 3 -5 drops neon green food coloring
Recipe
- 1 mix cake mix, pudding and eggs well.
- 2 add in your oil to the batter and mix for 2 minutes.
- 3 slowly pour in your mountain dew soda and mix for another minute.
- 4 add to cupcake liners and bake at 350 degrees f for 13-17 minutes (or until toothpick inserted comes out clean).
- 5 allow time to cool before frosting.
- 6 to make frosting, beat your butter well till smooth, slowly add in 1 cup at a time of confectioners sugar and your lemon juice & mountain dew.
- 7 add all of your sugar and check for thickness of the frosting. if it is too thick add a teaspoon at a time of mountain dew till you reach the correct consistency to pipe or frost your cupcakes.
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