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Sunday, March 15, 2015

Mountain Dew Cupcakes With Frosting

Total Time: 57 mins Preparation Time: 40 mins Cook Time: 17 mins

Ingredients

  • Servings: 24
  • 1 (18 ounce) box lemon cake mix
  • 1 (3 1/2 ounce) box lemon pudding mix
  • 4 eggs
  • 1 1/4 cups mountain dew soda
  • 1/2 cup vegetable oil
  • 3 -5 drops yellow food coloring
  • 4 cups confectioners' sugar
  • 1 cup salted butter (room temp)
  • 1/8 cup mountain dew soda
  • 1/2 tablespoon lemon juice
  • 1/2 tablespoon lime juice
  • 3 -5 drops neon green food coloring

Recipe

  • 1 mix cake mix, pudding and eggs well.
  • 2 add in your oil to the batter and mix for 2 minutes.
  • 3 slowly pour in your mountain dew soda and mix for another minute.
  • 4 add to cupcake liners and bake at 350 degrees f for 13-17 minutes (or until toothpick inserted comes out clean).
  • 5 allow time to cool before frosting.
  • 6 to make frosting, beat your butter well till smooth, slowly add in 1 cup at a time of confectioners sugar and your lemon juice & mountain dew.
  • 7 add all of your sugar and check for thickness of the frosting. if it is too thick add a teaspoon at a time of mountain dew till you reach the correct consistency to pipe or frost your cupcakes.

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